Simla mirch dahi masala

Chop 1onion in cubes and one finely. Heat oil in kadai add Simla mirch,onion cubes and fry till golden.

In mixi jar grind coarsely tometo and garlic pods. Heat oil in kadai add panch poharn and finely chopped onion and saute for a while then add besan and roast in oil till aroma then add grind tometo and cook for a while.

Add dry masalas and mix well add curd mix it well cook for a while then add capsicum mix well.

Simla mirch dahi masalas is ready to serve with rice and chapati.