Drunken Shrimp

Source : Season Shrimp With The Creole Or Cajun Seasoning And Set Aside In A Frying Pan Over Med-hi Heat Sautee Shallots In Butter Until Softened Stir In Bourbo...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : August 21, 2025

Step:

  1. Season shrimp with the Creole or Cajun seasoning and set aside.

    Drunken Shrimp recipe step 1 photo
  2. In a frying pan over med-hi heat, sautee shallots in butter until softened.

    Drunken Shrimp recipe step 2 photo
  3. Stir in bourbon, until warmed. Add heavy cream. Stir until thickened.

    Drunken Shrimp recipe step 3 photo Drunken Shrimp recipe step 3 photo
  4. Add in the tarragon, salt and pepper. Stir until all combined.

  5. Add in the beef broth and sherry and stir until heated through.

    Drunken Shrimp recipe step 5 photo
  6. Add in shrimp until thoroughly heated, about 3 minutes.

    Drunken Shrimp recipe step 6 photo
  7. Remove to bowl and serve with warm crusty bread.

    Drunken Shrimp recipe step 7 photo

Ingredients

  1. 1 lb. cooked shrimp (cleaned)
  2. 1 TBS. Creole or Cajun seasoning
  3. 1 shallot, minced
  4. 1/2 stick butter (4 TBS.)
  5. 2 TBS. bourbon
  6. 1 TBS. cooking sherry
  7. 1/2 cup beef broth
  8. 1 cup heavy cream
  9. 2 tsp. Tarragon
  10. to taste Salt and pepper
  11. Loaf crusty bread (warmed, if desired)

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