Chicken Chimichangas

Source : Cook The Onions In A Large Skillet With Butter And Garlic Until Transparent Drain Corn And Beans And Add To Skillet Add Chicken Cream Cheese Paprika ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : August 17, 2026

Step:

  1. Cook the onions in a large skillet with butter and garlic until transparent.

  2. Drain corn and beans and add to skillet. Add chicken, cream cheese, paprika, and cumin. Mix well.

  3. Roll into tortillas with half a slice of cheddar, place in a baking dish, brush with butter, broil four minutes on each side.

  4. Serve hot.


Ingredients

  1. 2 lbs shredded chicken breast cooked
  2. 8 oz. Cream cheese
  3. 1 medium onion diced
  4. 1 can sweet corn
  5. 1 can black beans
  6. 8 while wheat tortillas
  7. 4 large slices of white cheddar cheese
  8. 2 cloves garlic minced
  9. 1 tbsp cumin
  10. 1/2 tbsp paprika
  11. 2 tbsp butter melted

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