Bean, corn, pepper salad

Bean, corn, pepper salad

Source : In Large Bowl Mix Juice Oil S Amp Prough Chop Cilantro And Add To Bowlmixopen Cans Drain And Rinseadd Beans And Corn To Bowlchop Pepper Zucchini An...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : August 4, 2026

Step:

  1. In large bowl, mix juice, oil, S&P

  2. Rough chop cilantro and add to bowl

  3. Mix

  4. Open cans, drain and rinse

  5. Add beans and corn to bowl

  6. Chop pepper, zucchini and onion and add to bowl

  7. Add garlic and minced poblano

  8. Mix thoroughly

  9. Refrigerate over night and serve chilled

  10. Before serving, add salt, paper and lime juice to taste

Ingredients

  1. 1/3 cup fresh lime juice
  2. 1/2 cup EVOO
  3. 1 tsp each salt, pepper
  4. 1 can low sodium beans
  5. 1 can low sodium whole kernel corn
  6. 1/2 bunch fresh cilantro
  7. 1 bell pepper, diced
  8. 2 small zucchini, diced
  9. 1/2 large white onion
  10. 1 clove garlic, minced
  11. 1 poblano pepper, minced

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