Grind kaju and make a powder, it shouldn't be sticky
Transfer in a mixing bowl and add all the ingredients and mix well.
Divide the mixture into two equal portion.
In one mixture add rose red food colour, add milk,
Make a dough and make small roundles balls.
In one mixture add green food colour, add milk
Make a dough and take small portion of press it with the hand.
To make the lotus
In green flat ball, on top add red ball, cover it, flat it a bit
Keep in refrigerate it for 20 minutes,
Cut in between and make a x or as many petals and open it a bit slowly slowly.
The lotus is ready to be served
