Green chutney (mint sauce)

Green chutney (mint sauce)

Source : Wash Dhania Green Chillies And Mint And Cut In Grinder Put All Ingredients And Grind For Few Secs If Required Add Little Water Taste It And Adjust Salt...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : July 30, 2026

Step:

  1. Wash dhania, green chillies and mint and cut.

    Green chutney (mint sauce) recipe step 1 photo

  2. In grinder put all ingredients and grind for few secs if required add little water.

    Green chutney (mint sauce) recipe step 2 photo

  3. Taste it and adjust salt and chillies according to taste.

    Green chutney (mint sauce) recipe step 3 photo

  4. Meray ghar ye chutney har waqt rehtihay fridge ma.

  5. You can add dahi to make raita.

Ingredients

  1. 2 cups fresh coriander (dhania)
  2. 1 cup fresh Podina (mint)
  3. 2 _3 Green chillies
  4. 2 _3garlic cloves
  5. 1/4 cup lemon juice
  6. 1 tsp Roasted white cummin(zeera)
  7. 1 tsp salt
  8. 1/4 cup basan sew (optional)it gives binding and smooth texture

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