Soyabean Pulao

Soak the rice in water for 20-25 mins.

Take a pan and heat the oil in it.

Put all the khadha masala in it and add onions to it.

Fry it till it becomes red brown.

Now add soyabean to it and stir well.

Add rice and mix it well.
Now add red chilli, salt and pepper to it.

Now add water to cook it well. Add lemon juice as well.

Finally cover it with a plate and once it is cooked serve it with coriander leaves decorated over it.

Serve it with aloo ki sabzi or raita.