Source : First Keep All Ingredients Handynow Mix Dry Ingredients First Then Mix Oil Nicely Now Slowly Using Curd Make The Dough It Should Be Smooth And Soft Ke...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Priyanka Varshney (@adivaans_delicacy)
at : July 26, 2026
Step:
First keep all ingredients handy
Now mix dry ingredients first then mix oil nicely. Now slowly using curd make the dough, it should be smooth and soft.
Keep it cover for 1 hour. Then divide the dough into 4 peices.
Depends you want thin crust or thick. for thin crust divide into 5-6.
Make the pan ready for baking. Take a kadai,make a bed of salt. Above that keep the hot stand and lastly keep the plate for baking. Preheat for 2-3 min on high flame
Roll the dough into pizza and poke them with fork.grease the plate if preheat pan and bake the pizza for 10-12 min
First pizza take 2-3 minutes more, once it is hot the next will be bake in 10mintues only
Once it bake keep it on rack to cool. And then you make pizza with bases if want you can store also.just cling wrap and put them in fridge
Now we will make pizza sauce. Chop the tomatoes.
Now heat the oil in pan. Saute garlic till it smells. Then add red chilli flakes
Add tomatoes,salt and sugar and cover them till the sauce becomes thick and lastly add pepper and oregano. Mix well and allows to cool.
Now take the base,spread the sauce. Then spread the veggies according to your choice.
Spread cheese and bake that on pan. cover the pizza till the cheese melt
Once cheese melt, remove the lid and bake till it becomes crisp.
Once it crisp put on your plate,sprinkle the seasonings anst enjoy your pizza with ketchup