Chaplikababs

Source : Take Food Processor Add Onion And Ginger Garlic Green Chili Coriander Leaves Mint Leaves And Chopped And Drain Water Well Help To Hands And Keep Aside /...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : July 26, 2026

Step:

  1. Take food processor add onion and ginger garlic green chili coriander leaves mint leaves and chopped and drain water well help to hands and keep aside / take a pan add basan and roast keep aside Sam pan add cumin seeds coriander seeds and dry red chili and aanardana dry roasted and grind powder fom

    Chaplikababs recipe step 1 photo Chaplikababs recipe step 1 photo Chaplikababs recipe step 1 photo
  2. Take food processor add mince and cheese and egg grind and add onion and coriander leaves mint leaves green chili egg scramble and salt and grind garam masala and grind masala tomato chopped and basan and grind 3 second and transfer into bowl and keep in freezer 2 hours

    Chaplikababs recipe step 2 photo Chaplikababs recipe step 2 photo Chaplikababs recipe step 2 photo
  3. After 2 hours make into kababs press hands and keep aside 1slices tomato and fry it hot oil and garnish mint leaves onion slices and serve with mint and curd chattny and nan or chapati

    Chaplikababs recipe step 3 photo Chaplikababs recipe step 3 photo Chaplikababs recipe step 3 photo
  4. Enjoy with your family take care eat well see you again with next recipe bye

    Chaplikababs recipe step 4 photo

Ingredients

  1. 1 kg Mutton mince
  2. 4 tbsp basan
  3. 8 garlic clove and 2" ginger
  4. 3 onion chopped
  5. 4 green chili
  6. 2 tbsp coriander seeds
  7. 1 tbs cumin seeds
  8. 6 dry red chili
  9. 1 tbs aanardana
  10. 1 tsp grind garam masala
  11. Some coriander leaves mint leaves
  12. 1 cheese slices
  13. to taste Salt
  14. 1 egg fry and scramble
  15. 1 egg
  16. 1 tomato chopped remove seeds
  17. 1 tomato slices
  18. Oil for fry

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