Take cooker put òil and onion paste fry and put tomato paste and garlic ginger chilli paste and put mutton and fry.
Put salt and pepper dhaniya powder and fry then put some water and give 3 whistles then add the noodles.
In pan put butter and Maida then add 1 glass milk and make sauce. Add salt and pepper add in mutton and cook nicely.
Take a pot add mutton and spread nicely add tomato slices then egg slices and top it with coriander leaves.
Whisk 2 eggs and then spread on this mutton layer.
Heat little oil add in mutton.
Then bake for 20 minutes and now it's ready to serve.
