Wheat glazed doughnuts

Ingredients

In a clean bowl add in all the dried ingredients

Mix well

Follow with egg flavor and water

Mix to form a soft dough. If water require again, add it little by little

Transfer it to kneeding surface, add a butter and kneed for like 15 minutes

Allow it to rise or to double in size

Cut in to 6 balls

Add little flour in a baking sheets, mold the dough and put in to it

Allow it to rise again then cut the center, I use bottle cover to cut it.

Deef fry for low heat

Glaze with all of ur choice

Yummy,

Yess super soft, I love d pics