Suya

Ingredients

In a clean small bowl, add in all the spices, add v/oil, garlic, parsley, Maggie cube, 1 tsp water mix till well combined

Mix well

Wash ur boned meat and fish with lemon or vinegar, drained in a colendar

Marinate it all till well marinated

Cover and leave it for half of an hour

In frying fan pour in vegetables oil, add slice onion when. It start hot fry ur meat and fish.

Fry it well (light brown)

Let it stained the oil, u can fried the Irish and eat it together.

Olalaaa,