Easy Apple Strudel

Easy Apple Strudel

Source : Thaw Pastry Sheet At Room Temperature For 30 Mins Preheat Oven To 375f Mix Egg And Waterunfold Pastry On Lightly Floured Surface Roll Into 16 X12 F...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : July 12, 2026

Step:

  1. Thaw pastry sheet at room temperature for 30 mins. Preheat oven to 375F. Mix egg and water

  2. Unfold pastry on lightly floured surface. Roll into 16"X12". Fill one half of pastry with apple filling leaving 1" edges.

  3. Add raisins and roll up from the short side. Place seam-side down on baking sheet tucking ends under to seal.

  4. Brush with egg mixture and cut several 2"slits 2" apart on top.

  5. Bake for 35 mins or until golden. Cool on baking sheet for 30 mins. Dust with powdered sugar.

Ingredients

  1. 1 sheet puff pastry
  2. 1 egg
  3. 1 Tsp water
  4. 21 oz apple pie filling
  5. 2 Tsp raisins
  6. Powdered sugar

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