Chocolate and Coconut Cream Fondue

Chocolate and Coconut Cream Fondue

Source : Mix Cream Of Coconut Rum And Chocolate In Medium Saucepan Over Medium Heat Until Chocolate Is Melted Stir Occasionally Pour Into Fondue Pot And Serve

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : July 12, 2026

Step:

  1. Mix cream of coconut, rum, and chocolate in medium saucepan over medium heat until chocolate is melted. Stir occasionally.

  2. Pour into fondue pot and serve.

Ingredients

  1. 15 oz cream of coconut
  2. 2 Tsp rum or 1 tsp rum extract (optional)
  3. 12 oz semi-sweet chocolate pieces

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