Source : Mix All Meat Fillingcut The Bottom Of The Peppers Slightly So They Can Stand Clean The Inside And Keep The Top Of The Peppers Fill The Peppers And Plac...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Cooking with Tammy
at : July 11, 2026
Step:
Mix all meat filling
Cut the bottom of the peppers slightly so they can stand. Clean the inside and keep the top of the peppers.
Fill the peppers and place them in a pot.
Make the sauce and add to pot. ~Sauce~ 2Tbsp tomato paste 3 crushed garlic cloves drizzle olive oil 1/2 tsp pepper 1/2 tsp salt 2 & half cups boiling water
Close the pot & Cook for 1 hour on low heat.
Ingredients
10 small assorted peppers
500 gr ground beef
1/2 chopped onion
2 crushed Garlic cloves
2/3 cup washed (uncooked) Jasmine rice
1/2 cup chopped parsley
Drizzle olive oil
1 grated tomato
1 tsp allspice
1/2 tsp pepper
1 tsp salt
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