4 C Chewy Cookies | Chocolate-Coffee-Coconut-Cashew nut Chewy Cookies

Preheat oven to 350 Degrees F.

In a medium bowl combine the flour, baking soda & salt together.

In a large bowl or stand mixer cream the butter & brown sugar until light & fluffy.
Beat in the egg & vanilla extract.
Fold in the flour mixture gradually.

Blend in the Coffee, Cashew nuts & the coconut.
Stir in the chocolate chips.

Drop heaped teaspoonfuls about two inches apart onto ungreased baking sheets.

Flatten slightly with the back of spoon.
Bake 8 minutes. (Do not overbake).
These Cookies are soft & light in colour.

Cool on cookie sheets for a minute.
Move the cookies very gently with the help of a spatula to a wire rack.

Cool completely on wire rack.

Store in a tightly covered container/cookie jar.

Happy Baking!