5 minutes MICROWAVE CARROT CAKE !

Source : Sift And Mix All The Dry Ingredientsadd The Room Temperature Eggs And Other Wet Ingredients And Mix With A Hand Whisk Fold In The Shredded Carrots Till ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : July 6, 2026

Step:

  1. Sift and mix all the dry ingredients

  2. Add the room temperature eggs and other wet ingredients and mix with a hand whisk.

  3. Fold in the shredded carrots till everything is well combined.

  4. Grease a microwave friendly dish and pour the mixture in.

  5. NOTE: this recipe can make two thick layers of cake or three thin layers. Divide the mixture according to your preference.

  6. Put the dish in for 5 minutes in the microwave. * minutes might differ according to your microwave voltage.

  7. Top and layer it with some buttercream or cream cheese according to your liking and ENJOY!


Ingredients

  1. 2 1/2 cups all-purpose flour
  2. 1 1/2 teaspoon baking soda
  3. 1 1/4 teaspoon baking powder
  4. 2 teaspoons cinnamon
  5. 1/2 teaspoon salt
  6. 2 cups sugar
  7. 4 eggs, room temperature
  8. 1 cup vegetable oil
  9. 2 teaspoons vanilla extract
  10. 3 cups peeled and grated carrot
  11. Butter cream is optional*

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