Super-Fudgy vegan Brownies

Super-Fudgy vegan Brownies

Source : Preheat The Oven To 160 Celsiusdrain And Rinse The Beans Very Well Blend The Beans 100ml Almond Yoghurt And The Dates Into A Pur E Stir In The Oat F...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : July 4, 2026

Step:

  1. Preheat the oven to 160° Celsius

  2. Drain and rinse the beans very well.

  3. Blend the beans, 100ml almond yoghurt and the dates into a purée.

  4. Stir in the oat flour, the protein powder, 15g cocoa powder, erythrit to form a sticky dough

  5. Spoon the dough in baking sheet lined tin & bake for 40 minutes

  6. Let it cool down, while prepare the topping. Mix 100ml almond yoghurt + 10g cocoa powder

  7. Cut the brownie and spoon the topping over them....

Ingredients

  1. 240 g kidney beans
  2. 60 g dates
  3. 25 g cocoa powder
  4. 200 g almond yoghurt
  5. 30 g oat flour
  6. 20 g vegan chocolate protein powder (or 10+10g more oat flour & cocoa powder)
  7. 30 g erythrit
  8. 1 pack baking powder
  9. For the topping:
  10. 100 ml almond yoghurt
  11. 10 g cocoa powder

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