Instant kulfi

Instant kulfi

Source : Coarsely Grond Bread Slices To Get A Crumbled Texture Boil Milk In A Pan Add Bread Sugar And Milk Powder Cook On Medium Heat Till Thick Add Cardemompowd...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : July 5, 2026

Step:

  1. Coarsely grond bread slices to get a crumbled texture.

  2. Boil milk in a pan,add bread,sugar and milk powder.

  3. Cook on medium heat till thick.Add cardemompowder.Let it cool.

  4. When cooled,pour into kulfi moulds and keep in freezer for 8-10 hours.

  5. After 8 hours,kulfis are ready to be served. Demould and serve chilled.

Ingredients

  1. 1 cup milk
  2. 2 bread slices
  3. 1/2 cup milk powder
  4. 1/2 cup powdered sugar
  5. 1/2 tsp Cardamom powder

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