Fresh Ivy gourd pickle Taja Tindoranu athanu

Fresh Ivy gourd pickle Taja Tindoranu athanu

Source : Heat The Oil In Microwave For 30 Seconds Add In The Achar Masala Salt And Lemon Juice Mix Well Finally Add The Tindora And Mix Cover For An Hour Be...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : July 1, 2026

Step:

  1. Heat the oil in microwave for 30 seconds.
    Add in the achar masala, salt and lemon juice. Mix well. Finally add the tindora and mix. Cover for an hour before serving. You can eat with roti, paratha, puri, naan etc.

    Fresh Ivy gourd pickleTaja Tindoranu athanu recipe step 1 photo Fresh Ivy gourd pickleTaja Tindoranu athanu recipe step 1 photo Fresh Ivy gourd pickleTaja Tindoranu athanu recipe step 1 photo

  2. Fresh Ivy gourd pickleTaja Tindoranu athanu recipe step 2 photo Fresh Ivy gourd pickleTaja Tindoranu athanu recipe step 2 photo Fresh Ivy gourd pickleTaja Tindoranu athanu recipe step 2 photo

Ingredients

  1. 1 cup tindora rounds thinly sliced
  2. 1/4 cup oil
  3. 3 tablespoon achar masala
  4. 1 tablespoon salt
  5. 1 tablespoon lemon juice

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