Pumpkin chapatis

Boil raw pumpkin until tender. Let it cool and mash(remove outer skin)

Put the mashed pumpkin in a bowl, add salt on flour then mix with the pumpkin, add a little oil and mix with warm water to form a soft dough. Cover and let it rest for 30min.

Divide the dough into sizable balls of desire. Roll each ball and apply cooking oil then fold it into a coil. Repeat the process until all are done.

Prepare frying pan and roll each ball into a round shape and fry both sides in the pan.

Serve and enjoy.