Super extra fully loaded potato skins

Super extra fully loaded potato skins

Source : Preheat Oven To 400 Poke Holes In Potatoes After Washing With A Fork Microwave Them For 4 Minutes Flipping Midway Through Cut In Half And Scoop Out T...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : June 29, 2026

Step:

  1. Preheat oven to 400. Poke holes in potatoes after washing with a fork. Microwave them for 4 minutes flipping midway through. Cut in half and scoop out the centers using a spoon.

  2. Place potato skins in a lightly greased baking pan and bake 10 min. Remove skins and Mix potato filling with sour cream, milk, butter and spices. refill skins with the filling mixture.

  3. Top with diced bacon, cheese, mushrooms onion and Parmesan.

Ingredients

  1. 3 small potatoes
  2. 1 teaspoon butter
  3. 1 tablespoon sour cream
  4. Splash milk
  5. to taste Salt, pepper, garlic
  6. 1/3 cup diced portobello mushrooms
  7. 1/3 cup diced purple onion
  8. 1/4 cup shredded Colby jack cheese
  9. 2 strips bacon cooked and crumbled
  10. Parmesan cheese

Related Recipes

Buttery Mashed Potatoes

Buttery Mashed Potatoes

Green beans with yogurt

Green beans with yogurt

Meatloaf Cupcakes

Meatloaf Cupcakes

Angry Burger

Angry Burger

Malteser No-Bake Cheese Cake

Malteser No-Bake Cheese Cake

Orzo broccoli casserole

Orzo broccoli casserole

Bread with cheese

Bread with cheese

Sesame Lemon Soy Baked Salmon with a Toasted Couscous Caramelized OnionsMushroom and Sweet Corn

Sesame Lemon Soy Baked Salmon with a Toasted Couscous Caramelized OnionsMushroom and Sweet Corn