Macaroni chicken (khabsa-arabic style)

Source : Clean The Chicken And Cut Into Small Pieces Then Put Lemon And Salt And Keep A Side Clean All The Vegetables Then Prepare To Cut You Can Keep A Little ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : June 28, 2026

Step:

  1. Clean the chicken and cut into small pieces then put lemon and salt and keep a side.

  2. Clean all the vegetables then prepare to cut.(you can keep a little bit in salty water for safety and fresh).

  3. Cut the onion, garlic. Potatoes and keep a side. Blender the tomatoes with tomato paste and keep a side. Cut i little bit of Coriander and keep a side.

  4. First put in a casserole the onion wait until water finish then add oil stirfry the onion until brown next add the chicken and garlic. Wait until the chicken change colour next add curry powder, turmeric, pepper and salt mix mix until absolutely to achieve nice at perfect combination and then add blender tomato and lemon dry,chilli.wait a minute before adding water.

  5. Cook 45 minutes in a medium heat. Next add coriander and taste it.

  6. Wash the macaroni before add the sauce you make it. And cook 30 minutes more until smooth/done in a small heat then last add sweet pepper/bell pepper/capsicum. That's it

  7. Injoy and happy meal.


Ingredients

  1. Chicken-1
  2. Potato 1 to 2 big (optional)
  3. pack Macaroni -1
  4. Garlic-1gloves
  5. Onion-1big
  6. Tomatoes 1to 2 picies
  7. 3 spoon tomato paste
  8. Coriander
  9. Sweet pepper/bell pepper
  10. 2 picies of dry lemons
  11. chilli
  12. to taste Salt and peppers
  13. 1 spoon Curry powder (mild flavor)-
  14. Turmeric powder 1/2spoon.(reduce if you don't like it.)
  15. 2 spoon Oil -1to
  16. 2 liter Water almost

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