Peanut Ladyfinger Salad

Source : Slice The Ladyfinger And Sprinkle Cournflour Over It Sperad It On Newspaper To Dry Under Fan For 10-15minstill Ladyfinger Dry Heat Oil In Kadhai Fry Lad...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : June 26, 2026

Step:

  1. Slice the ladyfinger and sprinkle cournflour over it.

  2. Sperad it on newspaper to dry under fan for 10-15mins

  3. Till ladyfinger dry heat oil in kadhai.

  4. Fry ladyfinger on high flame till golden brown.

  5. After it Fry peanuts also.

  6. Mix both in a vowl and sprinkle salt and chaat masala over it and serve.


Ingredients

  1. 2 cup Sliced ladyfinger
  2. 1/4 cup Peanut
  3. 2 tbsp Cornflour
  4. To taste Salt
  5. 1 tbsp Chaat Masala
  6. As needed Oil to fry

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