Heat the oil in a deep pot. Add oil then add gram flour. And roast it for 2 minutes.
Add the spices in the flour. And mix well. Cook for 4 minutes.
Heat a deep pot and roast the peanuts.
Grind the roasted peanuts and make a powder.
Grind the aniseeds. And make a powder.
Take the flour mixture and mix the peanut powder and aniseeds powder.
Take 2 small cabbage.
Make 2 slit in the cabbage and add the stuffing.
For the curry, heat oil in the cooker.
Add cumin seeds and onions. Cook the onion till it's pinkish.
Add the tomato and cook for 5 minutes.
Add the spices and leftover stuffing in the curry.
Then add the stuffed cabbage and water.
Cook the stuffed curry until 3 whistles.
