Spanish Idli

Spanish Idli

Source : Wash And Chop Spinach Finely Heat A Fry Pan Add Oil Green Chilli Ginger Saute For A Minute Add Spinach Saute Again For 2 Minutes Cool The Spinach And...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : June 22, 2026

Step:

  1. Wash and chop spinach finely.

  2. Heat a fry pan, add oil, green chilli, ginger saute for a minute.

  3. Add spinach saute again for 2 minutes.

  4. Cool the spinach and make a smooth paste using mixer.

  5. Pour this spinach paste on to the batter and mix well.

  6. Pour a ladle of this batter in the Idli moulds and steam for 8-10 minutes.

  7. Serve hot spinach idli with Chutney.

Ingredients

  1. 1 cup Idli Batter
  2. 1/2 bunch Spinach
  3. 1 tbsp Green chilli
  4. 1/2 tbsp Ginger
  5. As per taste Salt
  6. 1 tbsp Oil

Related Recipes

Crispy potato chilli

Crispy potato chilli

Nutritious Franky

Nutritious Franky

Left over upma cutlets

Left over upma cutlets

Smily sandwich lava cake

Smily sandwich lava cake

Sandwich Uttpam

Sandwich Uttpam

Potato And Peas Pinwheel Snacks

Potato And Peas Pinwheel Snacks

Mohan thal

Mohan thal

Kada Prasad

Kada Prasad