Watermelon Halwa

Grind melon pieces.

Add corn flour,sugar and grind again.

Seive the juice and heat a spoon of ghee in a pan add juice to itand stir continuously.

After 5,7min it thickens add ghee and continue stirring when it starts leaving sides of pan add cardamom powder,1/2 of dry fruits and melon pieces and mix it.

Grease plate and pour the halwa and let it cool and keep in fridge for 2 hours. Take cut into shapes and serve.