Pyaz ke pakode

Pyaz ke pakode

Source : Take A Mixing Bowl Except Oil Add All The Ingredients In It And Make A Pakora Micture Keep Aside For Rest 5 Minutes Heat Oil In A Wok Take 1 Tablespo...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : June 21, 2026

Step:

  1. Take a mixing bowl.Except oil, add all the ingredients in it and make a pakora micture. Keep aside for rest 5 minutes.

  2. Heat oil in a wok. Take 1 tablespoons of hot oil in a spoon and put it into pakora micture. Mix well.

  3. On medium flame fry all the pakora till they become crispy.

  4. Serve hot with chutney/sauce.

    Pyaz ke pakode recipe step 4 photo

Ingredients

  1. 1/2 cup besan (gram flour)
  2. 3-4 onions (sliced)
  3. 1/2 tsp salt
  4. 1/4 tsp turmeric powder
  5. 1/4 tsp red chilli powder
  6. 1/2 tsp ajwain (carom seeds)
  7. 1/2 tsp coriander seeds(crushed)
  8. 1 Green Chill finely chopped
  9. 1 tsp coriander leave finely chopped
  10. 1 tbsp rice Flour
  11. As required Oil for frying

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