Lapsi (broken wheat dessert)

In a pan heat some ghee..

Now add cinnamon stick, cloves & broken wheat in ghee & mix well...keep stirring till the grains change colour...

Now add chopped almonds & raisin...

Now add water/ milk to the broken wheat & mix well...

Now cover it & let it cook for 9 - 10 min..

After 10 min check the lapsi if it cooked then add sugar & nutmeg powder, mix well...

Cover for 5 min & let everything cook properly...

Garnish it with chopped almonds... lapsi is ready to be served