Atta halwa(Kada prashad)

Firstly, take a kadai add heat ghee add wheat flour and saute it on the medium flame continue saute it 7 to 10 min. After 10 min wheat flour change the colour it's look light golden brown colour. add sugar and water mix well on the low flame,sugar dissolves completely.

Add chopped dry fruits if you want, ready your atta Halwa.

Serve it quickly and hot.