Rotli stuffed with Jibno and Mint Jibna Feta cheese Sudan

In a bowl mix jibna and dry mint powder. Keep it aside

In a pan,put rotli,then add the mixture of jibna with mint on one side,

Fold with empty side,press it lightly with wooden masher,add 1/2 tsp ghee,press again for for 15 sec,flip to the other side add 1/2 tsp ghee on top and again press it with wooden masher

Ready to serve. You can have it with tea