Special Capsicum Stuffed with Potato

Boil the potatoes and mash it properly. Then add salt, garam masala, red chilli powder, coriander leaves, ginger, asafoetida to the potatoes.

Make sure all the spices are mixed nicely. Now put this stuffing inside the capsicum.

Heat some oil and start placing all the capsicum in it.

Flip the capsicum to cook it from all the sides

Cook it for 10-15 minutes on low flame.

After the capsicums are done, remove it. Sprinkle coriander leaves and raw mango powder on top.

Special Aaloo and Capsicum is ready.