Tamarind Rice

Tamarind Rice

Source : Mix The Ground Spice Powder With The Rice And A Pinch Of Salt Keep Aside Heat Oil In A Pan Temper With Red Chilli Amp Mustard Seeds After It Stops ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : June 12, 2026

Step:

  1. Mix the ground spice powder with the rice and a pinch of salt. Keep aside.

    Tamarind Rice recipe step 1 photo

  2. Heat oil in a pan. Temper with red chilli & mustard seeds. After it stops
    spluttering, add the asafoetida, urad dal, green chilies, peanuts & curry
    leaves. Saute for a few seconds.

    Tamarind Rice recipe step 2 photo

  3. Add the turmeric powder, tamarind pulp & salt to taste. Simmer till the
    oil separates.

    Tamarind Rice recipe step 3 photo

  4. Add the rice & combine everything well. Stir fry for 2-3 minutes.

    Tamarind Rice recipe step 4 photo

  5. Switch off the flame and garnish with coriander leaves.

    Tamarind Rice recipe step 5 photo

  6. Serve with papad or chips.

    Tamarind Rice recipe step 6 photo

Ingredients

  1. To dry roast and grind
  2. 2 tsp chana dal
  3. 1 tsp urad dal
  4. 1 tsp whole coriander seeds
  5. 1/4 tsp fenugreek seeds
  6. 4-5 dry red chilies
  7. 1 tsp sesame seeds
  8. Other Ingredients
  9. 2 cup cooked rice
  10. 2 tbsp oil
  11. 1 tsp mustard seeds
  12. 2 dry red chilies
  13. 1/4 tsp asafoetida (hing)
  14. 1 tsp urad dal (split black gram)
  15. 1-2 green chilies slit
  16. 2 tbsp peanuts
  17. 1 spring curry leaves
  18. to taste salt
  19. 1/2 cup tamarind pulp mixed with some water
  20. 1/2 tsp turmeric powder
  21. 2 tsp coriander leaves to garnish

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