Masoor dal khichdi

Masoor dal khichdi

Source : Heat Ghee In A Pressure Cooker Add Cumin Seeds Bayleaf Fry For A Second Add Garlic Saute For A Minute Add Red Chilli Powder Turmeric Powder Salt Sti...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : June 10, 2026

Step:

  1. Heat ghee in a pressure cooker add cumin seeds, bayleaf fry for a second. Add garlic saute for a minute.

  2. Add red chilli powder, turmeric powder, salt stir well.

  3. Now add dal and rice & water mix well. Cover with the lid and cook for 2 whistle. Ready to serve with curd.

    Masoor dal khichdi recipe step 3 photo

Ingredients

  1. 1/2 cup rice, soaked, rinsed
  2. 1/2 cup masoor dal, rinsed
  3. 1 tsp cumin seeds
  4. 2-3 garlic cloves, chopped
  5. 1/2 tsp Red chilli powder
  6. 1/2 tsp turmeric powder
  7. to taste Salt
  8. 1 bayleaf
  9. 2 tbsp ghee
  10. 2 cup water

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