Lemon Basil Chicken (Ayam Rica Rica)

Wash the chicken, and add lime juice to remove the smell.

Half fry the chicken and take it out from the pan.

Blend the spices together until it smooth.

Put a bit of oil in a hot pan, add the blended spices. Stir until the aroma is out. Add water and the rest of the spices and stir it. Put salt and sugar and check the taste.

Once you're happy with the seasoning, add chicken and stir it. Let the water absorb and wait until the water becomes pasty.

Add the basil leaves, stir a bit, and turn off the stove.