Moong dal fritters

Take a grinder jar put soaked moong dal grind in coarsely.Take a mixing bowl put grinded dal then add all spices,green chilli,coriander,sliced onion and diced cut par boiled potatoes mix and keep rest for 10 minutes.

After 10 minutes take a wok put oil then oil heat take a moong dal batter and make a flat fritters then fry in hot oil.

Then crisp fry for both sides.

Serve with tomato ketchup.