Source : Wash And Cut All Veggies Into Small Peices Take A Fry Pan And Add Cooking Oil Once Heated Add Onions And Capsicum For A Minute On Low Flame Throw In Ve...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Asma Farheen
at : June 1, 2026
Step:
Wash and cut all veggies into small peices.
Take a fry pan and add cooking oil, once heated add onions and capsicum for a minute on low flame.
Throw in veggies and stir fry another minute.
Add paneer and seasoning and lemon juice stir fry another couple of minutes. You can have it for lunch or dinner. You will feel full after having it.
Ingredients
50 gms low fat paneer
1 medium Capsicum
1 medium Tomato
Handful Green peas
1 small Onion
1 tsp cooking oil (olive)
as required Seasoning
as per taste Rock Salt
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