Source : Cut Ready Idli Into 3 Long Pieces Heat Oil In A Kadai And Fry Sliced Idlis On Medium-high Flame Place Hot Fried Idlis In A Plate Sprinkle Dry Homema...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Ila Palan
at : May 27, 2026
Step:
Cut ready Idli into 3 long pieces. Heat oil in a kadai and fry sliced idlis on medium-high flame.
Place hot fried Idlis in a plate, sprinkle dry homemade idli Chutney powder on idlis when hot. Serve YUMMY crispy fried Idlis in a plate.
Ingredients
10 -leftover ldlis
Oil to fry
as needed Malgapodi Chutney powder
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