Source : Take A Bowl Mix All Ingredients For Kofta And Shape Into A Small Balls Deep Fry Till Golden Brown Keep Aside Heat Oil In A Pan Add Bay Leaf Cumin Fe...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by DrSwati Verma
at : May 26, 2026
Step:
Take a bowl mix all ingredients for kofta and shape into a small balls.
Deep fry till golden brown. Keep aside.
Heat oil in a pan, Add bay leaf, cumin, fennel seeds saute for a second.
Add tomato puree and all spices, salt cook till oil separates.
Add 1.5 cup water mix and Bring it to a Boil.
Add kasuri methi leaves.
Simmer for 5 minutes and Ready to Serve.
Ingredients
(Ingredients For kofta):-
2 Potato peeled and grated
1 cup paneer crumbled
1 tsp Red chili powder
1 tsp Cumin powder
2 tbsp coriender leaves chopped
1/4 cup cornflour
to taste Salt
(Ingredients For curry):-
1 tbsp oil
1 bay leaf
1 tsp cumin seeds
1 tsp fennel seeds
1.5 cup tomato puree
1 tsp garam masala
1/2 tsp turmeric powder
2 tsp dried kasuri methi
1-1.5 cup water
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