Dhaba Style Achari Paneer / Achari Paneer Masala

Source : Firstly Add Onion Ginger Garlic Dried Red Chilli In A Grinder Jar To Form A Smooth Paste And Keep Aside For Achari Mix - Add All The Spices Powdere...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : May 29, 2026

Step:

  1. Firstly, add onion, ginger, garlic, dried red chilli in a grinder jar to form a smooth paste and keep aside.

  2. For achari mix :- add all the spices powdered+ whole in a grinder jar make a smooth powder and keep aside.

  3. Heat oil in a pan. Add onion paste saute for 3-4 minutes. Now add chopped onion and Achari spices mixture saute for 2-3 minutes.

  4. Now add Tomato paste, salt saute for another 2-3 minutes.

  5. Add yoghurt and mix everything. Add 1 tsp mango pickle masala mix well.

  6. Now add paneer triangles and stir well. cover and cook this for 5-6 minutes.

  7. Sprinkle crushed dried kasuri methi leaves Ready to Serve.


Ingredients

  1. 2 cup cottage cheese (paneer cut into triangles)
  2. 1 cup plain yoghurt
  3. 3 tbsp mustard oil
  4. 2 dry red chilli (soaked in a warm water)
  5. 1 large onion
  6. 5-6 garlic
  7. 1/2 inch ginger
  8. 1 cup tomato paste
  9. 1 onion chopped
  10. 1 tbsp kasuri methi
  11. 1 tsp methi seeds (fenugreek seeds)
  12. 1 tsp saunf (fennel seeds)
  13. 1 tsp kashmiri red chilli powder
  14. 1 tsp garam masala
  15. 1 tsp Coriander powder
  16. to taste Salt
  17. 1 tsp mango pickle masala

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