Mango halwa

Mango halwa

Source : In A Pan Melt The Butter And Add Semolinaroast Until Golden Brown Add Milk And Stir Until All Milk Is Absorbed Add Mango Pulp And Sugar And Cook Until...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : May 24, 2026

Step:

  1. In a pan melt the butter and add semolina
    Roast until golden brown.
    Add milk and stir until all milk is absorbed. Add mango pulp and sugar and cook until butter leaves sides.

    Mango halwa recipe step 1 photo Mango halwa recipe step 1 photo Mango halwa recipe step 1 photo

  2. Halwa is ready. Transfer in a serving dish and decorate.
    I have decorated with knife and garnished with pistachios. Please use your imagination and garnish with any fruits, fondant dry fruits etc.

    Mango halwa recipe step 2 photo Mango halwa recipe step 2 photo Mango halwa recipe step 2 photo

  3. Mango halwa recipe step 3 photo Mango halwa recipe step 3 photo Mango halwa recipe step 3 photo

  4. Mango halwa recipe step 4 photo

Ingredients

  1. 150 gram fine semolina
  2. 1 1/2 cup mango pulp
  3. 1 tablespoon sugar
  4. 130 gram salted butter
  5. 250 ml milk
  6. Few strands of saffron
  7. 1/4 teaspoon cardamom powder

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