Crepe

Mix all ingredients in a blender. Blend until smooth and no lumps. Let it sit in the fridge for at least 30mins or you can use it immediatley

Spread a thin layer of butter on the pan and pour batter while tilting the pan to cover the pan.

Cook until sides are dry and center is set. Slowly lift the crepe using a spatula and flip to cook the other side.

Fill it with your desired filling sweet or savory. :) you can stack crpe and store it in the fridge for later use just like lumpia wrappers.