Ground beef with puff pastry ala mevrouwpinda

Prepare all the ingredients

Chop onion,bell pepper and tomato

Heat the oil and add the beef. Keep stiring until golden brown

Add onion,bell pepper. Stiring. At the end add tomato. Add salt, black pepper, cumin powder & basil powder

Bring potato into boil and then grated the potato

Flatten the pastry, lie it on baking tray, make hole with fork, add grated potato on top

Add the beef, and covered with another pastry. Polish with egg. Ready to bake. 180°C for about 35-40 minutes

After 40 minutes