Broccoli paratha

Prepare a paratha dough using atta, a pinch of salt, water. Take a pan add 1/2 tbsp oil. Heat the oil then add green chillies, onion to it and cook it till onions are transparent. Add grated Broccoli, salt cook it in low flame till it cook completely. Cool it down.

Take a small portion of the dough. Fill the dough with the Broccoli mixture and roll it like a paratha.

Make paratha on tawa using oil. Cook it from both the side