Dudh Gokul Pithe

Take a pan heat it and then add jaggery to it let it melt. Once jaggery melts add the coconut and cook it for 3-4min.then add mawa to it and cook it till it will come together in a thick consistency.

Meanwhile prepare a mixture by adding rice flour, all purpose flour, baking soda and water. It should not be so thin or not so thick consistency.

Prepare small balls from the prepared coconut stuffing and flatten them little using ur palm. Meanwhile heat oil for deep frying. In an other pan add milk, bayleaf, cardamom powder and heat it.

Deep ur coconut ball in to the prepared batter and deep fry them from both side.

When milk thicken to 3/4 add the prepared fitters into the milk and cook it for 2min in low flame. Then serve it cool.