Dairy Free Creme Brulee

Preheat oven to 300

Separate cream from coconut water in the can, reserve water for other recipes.

Mix all ingredients together

Line bottom of cake pan with water

Pour batter into ramekins or glass containers

Place containers into water bath

Bake for 45-60 minutes until custard texture

After removing from water bath let cool briefly.

Evenly coat top with sugar, toast with torch.

Enjoy!