Mango. Custard. Pudding

Source : Peel The Mangoes And Cut Into Cubes And Grind It In A Bowl Add 4 Tbsp Custard With Cold Milk And Mixed Well Keep Aside Boil Milk Then Add Custard Mi...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : May 20, 2026

Step:

  1. Peel the mangoes and cut into cubes and grind it.

    Mango. Custard. Pudding recipe step 1 photo
  2. In a bowl. Add 4 tbsp custard with cold milk and mixed well. Keep aside.

    Mango. Custard. Pudding recipe step 2 photo Mango. Custard. Pudding recipe step 2 photo
  3. Boil milk. Then add custard mixture. Mixed continuously in slow flame.

    Mango. Custard. Pudding recipe step 3 photo Mango. Custard. Pudding recipe step 3 photo Mango. Custard. Pudding recipe step 3 photo
  4. Till it is thick and keep aside. Cool it.

    Mango. Custard. Pudding recipe step 4 photo
  5. Take a glass. Pour custard mixture and top mango pulp. Garnish with cashew nuts and raisins. Refrigerator for half an hrs. Ready to serve....cool....mango and custard pudding.

    Mango. Custard. Pudding recipe step 5 photo

Ingredients

  1. 1 cup mango pulp
  2. 4 tbsp custard powder
  3. 1 cup milk
  4. 1/2 cup cold milk to mix the custard
  5. 2 tbsp condensed milk
  6. as needed sugar

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