Chana Masala

Chana Masala

Source : Heat The Oil In Pan On Medium High Flame Then Tempered With Seeds Add Curry Leaves Then Saut Onion Ginger And Garlic Paste Add Tomato Paste And A...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : May 13, 2026

Step:

  1. Heat the oil in pan on medium high flame, then tempered with seeds, add curry leaves. Then sauté onion, ginger and garlic paste.

    Chana Masala recipe step 1 photo Chana Masala recipe step 1 photo

  2. Add tomato paste and all the spices.

    Chana Masala recipe step 2 photo Chana Masala recipe step 2 photo

  3. Once it cooks well add boiled Chana and salt.

    Chana Masala recipe step 3 photo Chana Masala recipe step 3 photo

  4. Add 1 cup water and cook by covering lid. Serve with puri or Naan.

    Chana Masala recipe step 4 photo

Ingredients

  1. 2 cup Chana (chickpea) boiled
  2. 1 Onion
  3. 1 tsp Ginger garlic paste
  4. 3-4 Curry Leaves
  5. 1 tsp mustard seeds
  6. 1 tsp cumin seeds
  7. 1 pinch Asafoetida
  8. 1 Tomato(paste)
  9. 3 tsp Oil
  10. 2 tsp red Chilli powder
  11. 1/2 tsp Turmeric Powder
  12. 1 tsp Tamarind paste
  13. 1 tsp Cumin powder
  14. 1 tsp Coriander powder
  15. 1/2 tsp Chana masala(used Everest)
  16. to taste Salt

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