Cut all the vegetables as mentioned or as per liking
Steam them in boiling hot water for 4-5 minutes starting from carrots to beans and to broccoli
Dont over do. Vegetables shouldnt leave the crunch.
Chop mushrooms and keep. No need to steam them. They get cooked when stir fried
Now strain vegetables in a colander and keep in ice cold water. This will help in maintaining the color.
Take olive oil in a pan add chopped garlic and saut
Add vegetable and toss
Peel and cut potato in long fingers
Add salt and black pepper powder to taste.
Keep tossing to avoid sticking to the bottom
In the last add oregano and toss one more time
Serve hot
