Source : First Of All Melt Jaggery In 1 Glass Of Water Now Let It Cool Down And Squeeze The Juice Of Lemons Now Strain It Add The Remaining 3 Glasses Of Water...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Naznin Shahabuddin Modasiya
at : May 9, 2026
Step:
First of all melt jaggery in 1 glass of water. Now let it cool down and squeeze the juice of lemons. Now strain it
Add the remaining 3 glasses of water and roohafza. Now add black salt and cumin powder. Mix well. Serve chilled.